Monday, September 27

Shark Steak with Peas

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Shark Steak with Peas

Shark Steak with Peas

  • Author: Tania
  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Yield: 4 1x
  • Category: Fish
  • Method: Cooking
  • Cuisine: Mediterranean

Description

Shark Steak with Peas


Scale

Ingredients

Olive oil
Butter
1 red onion
4 shark steaks
Salt
Pepper
1 cup tomato puree
Oregano
1 can of peas


Instructions

  1. Fry finely chopped red onion in oil and butter. As soon as it starts to get color, add the shark steaks, and let them capture the aroma.
  2. Add salt and pepper.
  3. Add a glass of tomato puree, a pinch of oregano, and drained peas.
  4. Cover and simmer for 20 minutes over medium heat.
  5. Serve hot.


Nutrition

  • Serving Size: 4 servings
  • Calories: 298

Keywords: shark, steak, peas, oregano

Shark Steak with Peas

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