tomato Archives

2Aug

By NinaNo Comments

Fried Green Tomato BLT

Looking for a delicious twist on the classic BLT? Try a Fried Green Tomato BLT! A Fried Green Tomato BLT is a Southern-inspired sandwich that replaces the traditional ripe red tomatoes with crispy, tangy fried green tomatoes. This variation is believed to have originated in the American South, where fried green tomatoes are a beloved staple. A Brief History of the BLT sandwich and its origins Before we dive into my personal connection with the Fried Green Tomato BLT, let's take a moment to appreciate the history of its predecessor, the classic BLT. The BLT, short for Bacon, Lettuce, and Tomato, has been a beloved sandwich for over a century. Its origins can be traced back to the late 1800s when tea sandwiches became popular in England. The combination of bacon and lettuce appeared i...

Refreshing Cucumber and Tomato Salad: A Mediterranean Delight

30Jul

By NinaNo Comments

Salad

Refreshing Cucumber and Tomato Salad: A Mediterranean Delight

Looking for a light, refreshing dish that embodies the essence of Mediterranean cuisine? Try this simple cucumber and tomato salad! This salad is a staple in many Mediterranean countries, known for its crisp textures, bright flavors, and health benefits. It's believed to have originated in Greece, but variations can be found throughout the region. What this salad means to me For me, this cucumber and tomato salad is more than just a side dish - it's a reminder of sun-soaked vacations and the joy of simple, fresh ingredients. I first tasted it on a trip to Greece, and the memory of sitting in a small taverna, enjoying this salad with a view of the sparkling Aegean Sea, has stayed with me ever since. Now, whenever I make this salad at home, it transports me back to those carefree...

20Aug

By NinaNo Comments

Pizza

Low-Carb Pizza Recipe

One of the most popular foods in the world is pizza. Although many people think pizza is unhealthy, there are recipes that show otherwise. A lot of pizza toppings are not high in carbohydrates, Therefore, all we have to do is to find different vehicles for the toppings. In this recipe, we will show you how to make a low-carb pizza. This delicious dish is great for the whole family, and it's also a great reason to invite friends for lunch or dinner. Preparation time: 35 minutes; Cook time: 30 minutes; Total time: 1 hour and 5 minutes; Yield: 16 servings Nutritional analysis (per serving): 336 calories, 26 grams of fat, 12 grams of saturated fat, 8 grams of carbohydrates, 6 grams of net carbohydrates, and 2 grams of fiber. Ingredients (For crust): 3/4 cup heavy cream 1 1/2...

19Aug

By NinaNo Comments

Dinner

5 Prompt Cauliflower Recipes to Try Now

Cauliflower is an excellent source of nutrition. It has anti-cancer, detoxifying, anti-inflammatory, and anti-infection properties. Many amazing recipes can be made from the cauli, and some of them can be prepared very fast! The vegetable offers an excellent wholesome, rich, experience and that too with a very low-calorie count (26 calories/100g). Roasted recipe You have several variations of the roasted recipe to try. The method is simple. Just separate the florets, dip them in a vinegar bath (for removing the pesticides), and roast them in your preferred oil. You can also roast the whole vegetable and keep it as a centerpiece on the meal table. Everyone in the family can take out as much as they need. Extra virgin olive oil is good oil. Chefs add different spices to taste. The...

17Jul

By Nina1 Comment

Fish

Shark Steak with Peas Recipe

Looking for an exciting and unique seafood dish? Try shark steak with peas! Shark steak is a firm, meaty fish that's surprisingly versatile in the kitchen. While not as common as other seafood options, shark meat has been consumed for centuries in coastal regions around the world. What shark steak means to me For me, shark steak is more than just an unusual dinner option - it's a reminder of my adventurous spirit and love for trying new things. I first tasted shark steak during a beachside vacation, and the experience opened my eyes to a whole new world of culinary possibilities. Now, whenever I prepare shark steak at home, it brings back memories of salty sea breezes and the thrill of discovering new flavors. The process of marinating the steak, searing it to perfection, and p...